Title: Miso Shiru (Miso Soup)
Categories: Soups
Yield: 4 Servings

1/2 c Miso
1/2 Cake of tofu
5 c Dashi or chicken stock
1 Green onion; finely chopped
1 tb Sugar

Slice the 1/2 cake of tofu into 1" cubes. Bring soup stock to a boil and
add the miso and tofu. Bring the soup back to a boil, turn heat down and
simmer 5 minutes. Remove from heat and add green onions. Serve immediately.
(Shig Iseri recipe)
Posted to MM-Recipes Digest V4 #008

From: Tonya

Date: Mon, 06 Jan 1997 14:32:03 -0800