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Mix and Match Casseroles
Title: Mix and Match Casseroles Categories: Main dish, Casseroles Yield: 6 Servings ---------------------------CHOOSE ONE SAUCE MAKER--------------------------- 1 cn (10 3/4-oz) cream of -mushroom soup, undiluted 1 cn (10 3/4-oz) cream of celery -soup, undiluted 1 cn (10 3/4-oz) cream of chicken -soup, undiluted 1 cn (10 3/4-oz) Cheddar cheese -soup, undiluted 2 cn (14 1/2-oz) diced tomatoes -with basil, garlic, and -oregano, undrained ----------------------------CHOOSE ONE VEGETABLE---------------------------- 1 cn (14 1/2-oz) cut green -Italian beans, drained 1 cn (15 1/4-oz) sweet peas, -drained 1 cn (10 1/2-oz) asparagus cuts -and tips, drained 1 cn (15 1/4-oz) whole kernel -corn, drained 1 cn (13 1/2-oz) chopped spinach ---------------------------CHOOSE ONE PASTA/RICE--------------------------- 2 c Uncooked elbow macaroni 1 c Uncooked regular rice 4 c Uncooked wide egg noodles 3 c Uncooked small pasta shells CHOOSE ONE -MEAT/FISH/POULTRY: 2 cn (6-oz) solid white tuna in -spring water, drained and -flaked 2 c Chopped cooked chicken 2 c Chopped cooked ham 2 c Chopped cooked turkey 1 lb Ground beef, browned and -drained CHOOSE ONE OR MORE EXTRAS -(OPTIONAL): 1 cn (3-oz) sliced mushrooms, -drained 1/4 c Sliced ripe olives 1/4 c Chopped red or green bell -pepper 1/4 c Chopped onion 1/4 c Chopped celery 2 Garlic cloves, minced 1 cn (4.5-oz) chopped green -chiles 1 cn (1 1/4-oz) envelope taco -seasoning mix -------------------------CHOOSE ONE OR TWO TOPPINGS------------------------- 1/2 c (2 oz) shredded mozzarella -cheese 1/2 c Grated Parmesan cheese 1/2 c (2 oz) shredded Swiss cheese 1/2 c Fine, dry breadcrumbs 1 c Round buttery crackers, -crushed 1 c Herb-seasoned stuffing mix Combine 1 (8-ounce) container sour cream, 1 cup milk, 1 cup water, 1 teaspoon salt, and 1 teaspoon pepper with Sauce Maker (omit sour cream and milk when using tomatoes). Stir in Vegetable, Pasta/Rice, Meat/Fish/Poultry, and, if desired, Extras. Spoon into a lightly greased 13- x 9-inch baking dish. Bake, covered, at 350ø for 1 hour and 10 minutes. Uncover and sprinkle with Toppings; bake 10 more minutes. http://southern-living.com Posted to MM-Recipes Digest by Julie Bertholf Apr 05, 1998 |