Title: Mocha Chunk Cookies
Categories: Drop, Chocolate
Yield: 48 Servings

2 1/2 c Flour
1/3 c Cocoa
1/2 ts Baking soda
1/4 ts Salt
2 ts Instant coffee granules
2 ts Kahlua
1 c Sugar
3/4 c Brown sugar
1 c Butter
2 Eggs
10 oz Semisweet chocolate; cut in
-chunks

Preheat oven to 300ø Blend sugars and butter. Add eggs and coffee that has
been dissolved in Kahl=FAa. Mix in dry ingredients, stir in chocolate. Drop
by spoonfuls on baking dish, bake for 23 minutes.

Recipe by: Mrs Fields Cookie Book

Posted to Bakery-Shoppe Digest by "LauraG" on Feb
4, 1998