|
Title: Mock Lobster Dip Categories: Dip Yield: 8 Servings 4 Hard boiled eggs 4 sl Cheese; chopped fine 1/8 c Onion; chopped fine 1/2 Jar (small) pimeinto 1 tb Mayonnaise to moisten Salt & pepper to taste Mash eggs & stir in remaining ingredients. Must be made ahead to blend all flavors. Serve on crackers. MRS JOSEPH (ANITA) COTE From the Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |