Title: Mojan's Indian Ice Cream
Categories: Ice cream, Friends, Gainesville
Yield: 1 Batch

1 c Condensed milk
1 pt Whipping cream
1 c Milk (whole)
1 c Almonds or cashews
1/2 c Pistachios
pn Saffron

Blend all the ingredients and transfer to an aluminum pan. Keep the pan in
the freezer for 3 hours.

Blend ingredients well and transfer to a mold. Keep in freezer until
serving. Dip mold in hot water to loosen; transfer ice cream to platter
and garnish with sliced almonds.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini