Title: Nick Cassoni's Turkey Crunch Casserole
Categories: Cyberealm, Main dish
Yield: 6 Servings

3 c Diced cooked turkey,
-chicken or ham
2 Hard boiled eggs, chopped
1 cn Sliced mushrooms (4 oz)
3/4 c Diced celery
1/2 c Slivered blanched almonds
1 tb Chopped onion
1 cn Condensed cream of chicken
-soup (10 1/2 oz)
3/4 c Mayonnaise
Chow mein noodles or
-crushed potato chips

Mix the first six ingredients togather. Stir the soup into the
mayonnaise. Toss with turkey mixture. Put into a 2 quart casserole
dish. Sprinkle with chow mein noodles or crushed potato chips.
Bake at 350F for 30 minutes or until bubbling.
Source: Nick Cassoni, Cyberealm BBS Watertown NY originally posted
9/92 Typed for you by: Linda Fields Cyberealm BBS Watertown NY
315-786-1120

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip