Title: Orange Chocolate Chip Ice Cream
Categories: Desserts, Ice cream
Yield: 1 Servings

1 c Milk
1 1/2 c Cream
1/2 ts Vanilla
1 ts Orange extract
2 Eggs
1/2 c Sugar
1/2 c Chocolate bits

Combine first four ingredients. Chill. Beat two eggs. Add sugar and beat
stiff. Fold into milk mixture. Stir freeze until slushy. Add chocolate
bits. Complete freezing.

Makes about 1 quart.

From: Steve Herrick Source: [Ice Cream! The Whole Scoop, by Gail Damerow,
Glenbridge Publishing] Source: [Best Recipes - July/August 1991]

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini