Title: Orange Date Cake #1
Categories: Cake
Yield: 1 Servings

3/4 c Butter
1 c Sugar
3 Eggs
1 c Buttermilk
2 c Flour
1 Grated orange rind
1 c Cut-up dates
1 c Ground nuts
1 ts (heaping) soda
3/4 c Sugar
1 1/2 c Orange juice

Cream butter and sugar until light and fluffy. Drop in whole eggs and beat
well. Stir soda into buttermilk and add to mixture; gradually add flour,
beating well; add orange rind. Fold in nuts and dates. Bake in greased
bundt pan at 350 for 1 hour. Have ready 3/4 cup sugar and orange juice.
Remove cake from pan, stir juice and sugar and spoon over cake.

MRS ROSE HEIDELBERGER

TRENTON, AR

From the book , Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.