|
Title: Orange Gelatin Dessert Categories: Ice cream Yield: 8 Servings 1 cn Mandarin Oranges; drained 1 lg Orange Jello 1 1/3 c Water; boiling 2 pt Vanilla ice cream; softened Dissolve gelatin in boiling water. Add ice cream by spoonfuls, stir until melted. You can either layer oranges and mixture in 6-cup bowl or spread mix in 9x13" and put oranges on top. Refrigerate until set. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |