Title: Orange-Banana Bread
Categories: Breads
Yield: 1 Servings

2 1/2 c Sifted all-purpose flour
4 ts Baking powder
3/4 ts Salt
3/4 c Chopped nuts
1 1/2 c Mixed candied fruits
1/3 c Raisins
1/2 c Shortening
3/4 c Sugar
3 Eggs
1/2 c Mashed banana
1/2 c Orange juice

From: Arizona Cookbook

Sift together flour, baking powder and salt. Stir in chopped nuts, candied
fruits, and raisins. Cream shortening, add sugar, beat until light and
fluffy. Add eggs, one at a time, beating after each addition. Combine
mashed banana and orange juice; add to creamed mixture alternately with
flour mixture, beginning and ending with dry ingredients. Turn into a
greased, was-paper-lined 9x5x3 loaf pan.

Bake at 350 1 1/4 hours. Cool 20-30 min. before turning out on cake rack.
Makes 1 loaf.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini