Title: Outback Key Lime Pie
Categories: None
Yield: 2 Servings

----------------------------------FILLING----------------------------------
Water
3 c Sugar
1 pk Unflavored gelatin
Salt
3 Limes , Juice of
Condensed milk

-----------------------------------CRUST-----------------------------------
Butter
Graham cracker crumbs

submitted by Cindi Prudhomme A recipe she adapted from one learned on the
Trailside TV series

Serves Two Cindi notes: sorry about the lack of measurements guys but it
shouldn't be too hard to figure out if you try it out at home.

Filling: Heat water, sugar, gelatin, salt and lime juice in pot don't boil.
Then mix in condensed milk and heat again--again not to boiling.

Crust: Place butter in a pan and melt. Mix in crumbs till makes a
crust-like substance. Pour filling into crust and let cool. Posted to
MM-Recipes Digest V4 #148 by Simps on May 28,
1997