Title: Oven Baked Corn Bread
Categories: Breads
Yield: 1 Servings

1/4 c Butter
1 c Cornmeal
1 c Flour
1/4 c Sugar
1 tb Baking powder
1/2 ts Salt (optional)
1 c Milk
1 Egg, beaten lightly

Grease 8 or 9" square baking pan or 12 muffin pan. Melt butter.
Combine cornmeal, flour, sugar, baking powder & salt in bowl. Stir
together butter, milk & egg in smaller bowl & stir into dry
ingredients until just moistened. Pour batter into pan or spoon into
muffin cups. Bake bread in oven at 400 until golden, & wooden pick
inserted in center comes out clean, 20 to 25 minutes. Serve warm.
Bake muffins until golden, 15 to 20 minutes.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip