Title: Oven Fried Chicken #1
Categories: Poultry
Yield: 4 Servings

1 Fryer; cut up
3/4 Stick butter
1 1/2 -(up to)
2 c Biscuit mix
1 ts Salt
1/2 ts Pepper
1 ts Paprika

Melt butter in pan large enough to hold chicken. Combine dry ingredients in
bag, put chicken in bag and shake. Place in pan. Cook, uncovered, at 375
for 1 hour or until done. Turn after 30 minutes.

MRS GRACE ESTES

COMO, MS

From the book , Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.