Title: Parfait Pie
Categories: Pie
Yield: 6 Servings

1 pk (3-oz) strawberry gelatin
1 c Boiling water
1 pt Vanilla ice cream
1 c Sliced strawberries

Mix together first 3 ingredients & place in refrigerator until mixture
thickens. Add strawberries & pour into baked pie shell. Return to
refrigerator until ready to serve. (If frozen strawberries are used, drain
well.)

BETTY JO DIAL

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.