Title: Pasta with Garlic and Eggs
Categories: Main dish, Cheese
Yield: 4 Servings

1/2 lb Dry pasta
1/2 c Olive oil
2 tb Parmesan cheese
2 Eggs, beaten
4 Cloves of garlic
1 Salt and pepper, taste

Cook pasta. Heat the oil in small frying pan, add garlic. Saute for just a
moment. Drain pasta, toss all ingredients together. Salt and pepper to
taste.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini