Title: Peachy Salsa
Categories: Main dish, Pasta, Vegetables
Yield: 2 Cups

1/3 c Cilantro, lightly packed
2 c Peaches, peeled & diced
2 c Tomatoes, diced
1 ts Lemon juice
1 pn Black pepper
1/4 ts Salt
1/2 ts Garlic, crushed
1 ts Olive oil
2 ts Balsamic vinegar
Cayenne, to taste

Place all ingredients in a blender or a food processor & process for a few
seconds. Serve immediately over hot, fresh pasta or refirgerate until
ready to serve.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini