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Title: Peanut Butter Apple Dip Categories: Appetizers, Fruit Yield: 2 Cups 1 pk (8 oz.) cream cheese, -softened 1 c Peanut butter 1 c Packed brown sugar 1/4 c Milk 3 To 4 apples, cut into wedges In a mixing bowl, combine the first four ingredients; mix well. Serve with apples. Store in the refrigerator. Yield: 2 2/3 cups. Typed in MMFormat by cjhartlin@msn.com Source: Taste of Home Quick Cooking Posted to MM-Recipes Digest V5 #028 by "Cindy Hartlin" |