Title: Peanut Butter Brownies
Categories: Cookies, ****
Yield: 36 Servings

3 Eggs
1 c Sugar
1/2 c Brown sugar
1/2 c Peanut butter
1/4 c Margarine
2 ts Vanilla
2 c Flour
2 ts Baking powder
1/2 ts Salt
12 oz Chocolate chips
Chopped peanuts; optional

Combine all but chocolate chips and peanuts. Spread in greased jelly roll
pan. Bake 25 min. at 350F. Sprinkle with chips. When they soften, spread
them over to cover cookies. Sprinkle with peanuts, if desired. Cool and cut
into bars.

Recipe By : Annice's files

Posted to JEWISH-FOOD digest V96 #039

Date: Thu, 26 Sep 96 07:25:12 +0200

From: Annice Grinberg