Title: Perky Turkey
Categories: Main dish, Poultry, Time-saver
Yield: 6 Servings

3 c Cooked rice
2 c Diced cooked turkey
1/2 c Sliced celery
2 oz Diced pimientos; drained
1/3 c Dijon mustard dressing
Lettuce leaves

Combine rice, turkey, celery, pimientos, and dressing in large bowl.
Serve over lettuce leaves.

Note: For a new sandwich twist, line pita bread halves with lettuce
leaves; fill with 2/3 cup rice salad.

Source: Rice the Timely Ingredient
Reprinted with permission from The USA Rice Council
Electronic format courtesy of Karen Mintzias

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usarice.zip