Title: Pistachio Nut Pound Cake
Categories: Cakes
Yield: 10 Servings

1 pk Yellow cake mix
2 pk Inst. pistachio pudding mix
3/4 c Water
3/4 c Oil
4 x Eggs
1 c Sour cream
2 tb Sugar
1/2 ts Cinnamon
1/2 c Chopped pecans

Combine first 6 ingredients and pour into 2 greased loaf pans. combine
sugar, cinnamon and pecans. Swirl 1/2 of cinnamon mixture into each loaf
pan. Bake at 350 deg. for 40-45 minutes. Dust loaves with powdered sugar
if desired.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini