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Title: Pizza Dippers (Not Bad) Categories: Appetizers, Sausage, Shara Yield: 1 Servings 1/2 lb Italian sausage 1/4 c Grated parmesan cheese 1/3 c Cold water 2 c Flour 1 ts Salt 2/3 c Shortening Brown sausage, crumbling, and drain. Combine flour, cheese, salt. Cut in shortening until mixture resembles peas. Stir in the sausage. Add water a bit at a time until the mixture can be shaped into balls. Bake 10-12 minutes @ 450~. Serve with toothpicks and PIZZA SAUCE. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |