Title: Poppy Seed Cookies
Categories: Kosher, Cookies
Yield: 1 Servings

3 Eggs
1/3 c Poppy seed, washed and >>>
Soaked in warm water.
1 ts Vanilla or Almond flavor
1/2 c Oil
1/2 c Sugar
3 c Flour
2 ts Baking powder

Beat eggs and sugar; add oil, poppy seeds and flavoring. Mix in flour
thoroughly. Roll out on a floured board to 1/8th inch thickness. Cut into
desired shapes and place greased cookie sheet. Sprinkle tops with a little
sugar and bake at 375 F. for abt. 10 min.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini