Title: Pork Chops on Rice
Categories: Pork, Casseroles
Yield: 6 Servings

6 Pork chops; 3/4" thick
1 1/2 c Minute rice; uncooked
1 c Orange juice
1 cn Chicken with rice soup

In skillet, brown pork chops on both sides, season with salt and pepper.
Place rice in 12x7" baking dish, pour orange juice over rice. Arrange pork
chops on rice. Pour chicken soup over all. Cover and bake at 350~ for 45
minutes. Uncover and bake for another 10 minutes. Serves 6.

Posted to EAT-L Digest 24 Sep 96

Date: Wed, 25 Sep 1996 13:28:17 -0500

From: LD Goss