Title: Prune Cake 2
Categories: Cakes
Yield: 10 Servings

1/2 c Shortening
1 1/2 c Sugar
3 Eggs
2 c Flour
1/2 ts Salt
1 ts Baking soda
1 ts Nutmeg
1/2 ts Allspice
1 c Milk
1 c Prunes; cook in water 20 min
1/2 c Walnuts
1/2 c Apple

Cream shortening, sugar, and add eggs. Sift together flour, salt, baking
soda, nutmeg, allspice. Stir in prunes, nuts and apples.

Pour in 9 inch square pan or 3 round tins.

Bake 350 degrees for 40 minutes.
Recipe By : Susan Cahill

Posted to MC-Recipe Digest V1 #293

Date: Sun, 10 Nov 1996 22:10:16 -0800

From: scahill@tcsn.net (Edward Cahill)

NOTES : Mom's Original Cake