Title: Pumpkin Loaf for Bread Makers
Categories: Breads
Yield: 5 Servings

4 1/2 oz WATER (135 ML)
1 1/2 c BREAD FLOUR
1 tb NONFAT DRY MILK POWDER
1 1/2 tb SUGAR
1 ts SALT
2 tb BUTTER
1 1/2 oz PUMPKIN, CANNED

PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET OR STANDARD
MODE TO COOK.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini