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Title: Quick Barbecued Chicken Wings Categories: New import Yield: 4 Servings 2 Lbs chicken drummettes 1/2 c Chili sauce 1 tb Honey 1 tb Soy sauce 1/2 ts Dry mustard 1/4 ts Ground red pepper (cayenne) Place drummettes in 10-inch nonstick skillet. Mix remaining ingredients; spoon over drummettes. Heat to boiling; reduce heat. Cover and cook over medium-low heat 20-25 minutes, stirring occasionally, until Chicken is done. Recipe ideas compliments of Kraft, Betty Crocker, Nabisco, and the National Beef & Livestock Board, also Albertsons Typos by Bobbie Beers Posted to MM-Recipes Digest V4 #014, by BobbieB1@aol.com on Sun, 12 Jan 1997. |