Title: Quick Glazed Meat Loaf
Categories: Meats, Main dish, Microwave
Yield: 6 Servings

2 Eggs; beaten
2/3 c Teriyaki Baste & Glaze
-- (Kikkoman)
4 sl Bread; cubed
1 1/2 lb Ground beef
1/2 lb Ground pork
1 sm Onion; chopped
1 tb Chili powder
2 tb Teriyaki Baste & Glaze
-- (Kikkoman)

Combine eggs and 2/3 cup teriyaki baste & glaze in large bowl; stir in
bread cubes. Let stand 5 minutes, or until cubes are soft. Mix in ground
beef and pork, onion and chili powder until well blended. Press firmly
into 10-inch microwave-safe pie pan. Microwave on High 20 minutes; rotate
pan once. Brush top of meat loaf with remaining teriyaki baste & glaze;
microwave on High 5 minutes longer. Let stand 5 minutes before serving.

Source: MICROWAVE MAGIC with Kikkoman Sauces
Reprinted with the permission of Kikkoman International Inc.
Electronic format courtesy of Karen Mintzias

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kikkoman.zip