Title: Quick Onion Cheese Bread
Categories: Breads, Cheese
Yield: 1 Servings

3 c Flour
1 tb Baking powder
3 tb Sugar
1 c Cheddar, stale; grated
4 Scallion; chopped
1 1/2 c Beer
1 Egg; beaten
1 ts Sesame seeds

Preheat oven to 350 degrees F. Combine flour, baking powder, sugar, cheese,
and scallions. Stir beer in gently to form a thick, sticky batter. Pour
batter into greased loaf pan, 8-1/2 x 4-1/2 inches. Brush top of loaf with
beaten egg and sprinkle with sesame seeds. Bake in oven for 1-1/4 hours or
until loaf browns. Remove from oven and cool on a wire rack.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini