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Title: Quickie Pasta Bake Categories: Casseroles, Pasta, Everyday Yield: 4 Servings 1 lb Pasta; penne, rotini or she 1 tb Oil; vegetable 1 Onion; chopped 1 cn Tomatoes; 28 oz, crushed or 1 ts Oregano; dried -Salt & pepper 2 c Cheese; grated, any type Preheat oven to 325F. Cook on pasta on stove and drain. Meanwhile, heat oil in saucepan. Add onion and garlic, saute till soft (about 5 minutes). Add tomatoes, oregano, salt and pepper, cook till heated through, about 5 minutes. Combine cooked pasta, sauce and 1 /2 cups grated cheese in ovenproof dish. Sprinkle remaining cheese on top. Bake 15-20 minutes at 350F. omit onions and garlic for even quicker rendition from The Toronto Sun posted by Anne MacLellan File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcorr.zip |