Title: Raisin Loaf for Bread Makers
Categories: Breads
Yield: 5 Servings

7 oz WATER (210 ML)
1 3/4 c BREAD FLOUR
1/4 c ALL-PURPOSE FLOUR
2 tb NONFAT DRY MILK
2 tb SUGAR
1 ts SALT
2 tb BUTTER
1/4 c RAISINS
2 ts YEAST

PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini