Title: Raspberry-Pineapple-Blueberry Dessert
Categories: Dessert
Yield: 16 Servings

-----------------------------------JELLO-----------------------------------
3 pk Raspberry Jello
1 c Crushed pineapple
1 c Blueberry pie filling

----------------------------------TOPPING----------------------------------
1 ct (16-oz) sour cream
1 pk (8-oz) cream cheese
2 ts Vanilla
1 c Pecans; or more

Mix jello according to package directions; add fruit. Chill until set. Mix
topping ingredients and spread over top of jello. Chill.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.