Title: Red Cabbage Salad with Poppy Seed Dressing
Categories: Salad, Vegetable
Yield: 8 Servings

1 md Cabbage, red
Avocado slices
Green grapes
-----POPPY SEED
-DRESSING-----
1/3 c Sugar
1/3 c Vinegar
1 c Salad oil
1 ts Dry mustard
1 ts Salt
2 ts Onion juice, fresh
1 tb Poppy seeds

Slice cabbage, paper thin. Place a layer of this on each salad plate. Cover
with avocado slices, then green grapes. Serve with poppy seed dressing.

Poppy Seed Dressing: Blend sugar, vinegar, oil, mustard, salt, and onion
juice in blender. After this mixture is well blended, add poppy seeds and
put into jar with lighlty sealed lid. Yield: 1 cup.

SOURCE: Southern Living Magazine, October, 1972. Typed for you by Nancy
Coleman.

Posted to MC-Recipe Digest V1 #600 by Nancy Berry on
May 06, 1997