Title: Revolutionary Christmas Bread
Categories: Breads
Yield: 1 Servings

------------------------------FOR 1-1/2# LOAF------------------------------
2 1/4 c WHOLE WHEAT FLOUR
3/4 c BREAD FLOUR
3 tb DATE SUGAR
1/3 c MASHED POTATOES
1 1/2 ts SEA SALT
1 1/2 ts CARAWAY SEEDS
3/4 ts Ground ALLSPICE
3/4 ts Ground MACE
1 1/2 c WATER
3 tb MAPLE SYRUP
2 tb OIL Canola, safflower or
-sunflower
4 ts YEAST
1/3 c Dark RAISINS
1/3 c Chopped Candied Citron

--------------------------------FOR 1# LOAF--------------------------------
2 c WHOLE WHEAT FLOUR
1/2 c BREAD FLOUR
2 tb DATE SUGAR
1/4 c MASHED POTATOES
1 ts SEA SALT
1 ts CARAWAY SEEDS
1/2 ts Ground ALLSPICE
1/2 ts Ground MACE
1 c WATER
2 tb MAPLE SYRUP
1 tb OIL Canola, safflower or
-sunflower
1 pk YEAST
1/4 c Dark RAISINS
1/4 c Chopped Candied Citron

Source: The Bread Machine Gourmet by Shea MacKenzie (one of New England's
traditional holiday breads)

cycle : Whole wheat Note: there are a lot of "extras" in this recipe.
Although GLUTEN is not called for, I would add a couple of tablespoons
...Bev

Posted to Digest bread-bakers.v096.n065

From: Bev Janson

Date: Sun, 08 Dec 1996 22:04:27 -0600