Title: Rhubarb Dump Cake
Categories: Cakes, Mixes
Yield: 8 Servings

Alenskis xmxx58b
5 c Rhubarb diced
1 c Sugar
1 pk Cake mix white
3 oz Raspberry gelatin
3 c Marshmallows, minature
2 Eggs
Water as needed for mix

Arrange rhubarb in bottom of 9x13 pan. Sprinkle with sugar and gelatin.
Cover with marshmallows. Prepare cake mix using 2 eggs and required amount
of water. Spread batter over the mixture. Bake at 350 for 50-55 minutes.
Serve warm with whipped cream.

Posted to MC-Recipe Digest V1 #615 by Nancy Berry on
May 18, 1997