Title: Rice Krispie Chicken
Categories: Poultry, Favorites, Chicken
Yield: 10 Servings

4 3 Pound Chickens -- cut
In 8 to 10 pcs
1 Box Rice Krispies
1 Stick margerine -- or more
Lowry's seasoned salt

Wash & dry chickens. Crush the cereal. Season cereal with lowry seasoned
salt (or to your own taste.) Dip chicken pieces in the margerine then into
cereal to coat. Place on baking sheets. Bake at 375 for 1 hour or until
done.If need to cook for over the 1 hour,reduce heat to 325. source Paula
Goldin

Posted to Master Cook Recipes List, Digest #113

Date: Sun, 9 Jun 96 19:00:00 UTC 0000

From: fw.doug@genie.geis.com