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Title: Russian Dressing #4 Categories: Dressing Yield: 8 Servings 1 c Mayonnaise 1/4 c Catsup 1 tb Minced parsley 1 tb Milk 1 tb Grated onion (optional) 1/4 ts Dry mustard 1/4 ts Worcestershire sauce 3 dr Hot-pepper sauce submitted by: waltgray@mnsinc.com In small bowl, with fork, stir all ingredients until well mixed. Cover and refrigerate. Serve on lettuce wedges, hard-cooked eggs, cold poultry, chilled cooked vegetables, corned beef, in sandwiches. 85 Calories per tablespoon. Source: The New Good Housekeeping Cookbook, ISBN: 0-688-03897-2. Typed for you by Karen Mintzias DAVE RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 8 APRIL 1996 From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |