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Title: Salade De Chois (French Cole Slaw) Categories: Salads, France Yield: 8 Servings 2 lb Shredded cabbage 2 Medium carrots shredded 1/2 c Chopped parsley, or 1/8 to 1 -/4 dry. 1 c Thin sliced onion. 6 tb Sugar, granulated 6 tb Vinegar 4 tb Oil, salad 2 ts Salt o Mix everything together and compress slightly. Let lie for a few hours before serving. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |