Title: Sally's Shrimp
Categories: Shrimp
Yield: 3 Servings

1/2 lb Mushrooms; thinly sliced
Lemon pepper
Paprika
1 lb Jumbo shrimp; peeled &
-butterflied
1/2 c Butter; melted
1/2 c Fresh lemon juice
1 c Cooked wild rice

Preheat oven to 350F. Place mushrooms in a buttered Pyrex casserole. Place
shrimp, cut side down, on top. Season with lemon pepper and paprika. Pour
melted butter over shrimp and bake for 8 minutes. Pour lemon juice over
shrimp and broil for 5 minutes or until shrimp are pink. Serve with wild
rice. Serves 2 to 3

Sample recipe from the cookbook,"The Star of Texas Cookbook" 1996
BookStore: http://www.virtumall.com/cookbook
Posted to MC-Recipe Digest V1 #176

Date: Tue, 30 Jul 1996 08:19:55 -0700 (PDT)

From: PatH