Title: Salmon Cream Cheese Spread
Categories: Diabetic, Appetizers, Fish
Yield: 6 Servings

1 cn Salmon, drained
1/4 c Cream cheese
1/4 c Sour cream
2 tb Green onion, chopped
1 tb Dill, chopped
1 ts Vinegar
1/2 ts Salt
pn Pepper

Blend salmon and cream cheese together in a small bowl. Stir in sour cream,
green onion, dill, vinegar, salt and pepper. Mix thoroughly.

Makes 6 servings (3/4 cup) Each Serving = 2 Tablespoons
1/2 protein choice
1 fats/oils choice
1 g carbohydrate
4 g protein
6 g fat
310 kilojoules
74 calories

Courtesy of:

Kathleen's Recipe Swap Page recipes@ilos.net
http://www.ilos.net/~q591b4/recipe

Posted to MM-Recipes Digest by q591b4@ilos.net on Apr 05, 1998