|
Title: Salsa, Watermelon Dessert Categories: Condiments Yield: 1 Servings 2 c Watermelon; finely chopped 1 Whole navel oranges; diced 1 c Strawberries; coarsely -chopped 1 1/2 tb Lemon juice 1 tb Honey 1/8 ts Ground red pepper Mix all ingredients in medium-size bowl. Refrigerate at least 1 hour before serving. Serving Ideas : Spoon over frozen yogurt and serve with biscotti cookies. NOTES : Makes 3 cups. Recipe by: SALSA! By Holly Sheppard Posted to MC-Recipe Digest V1 #764 by Sharon |