Title: Sauce for Fruited Pork
Categories: None
Yield: 1 Servings

1 c Beer
1/2 c Chili sauce
1 c Tomato sauce
1 tb Minced onion
2 tb Vinegar
2 tb Sugar
2 tb Worcestershire sauce
2 ts Chili powder

Combine beer, chili sauce, tomato sauce, onion, vinegar, sugar,
Worcestershire sauce and chili powder in a sauce pan. Bring to a boil and
cook two minutes. Serve with meat.

Posted to KitMailbox Digest by J Pellegrino on May
09, 1998