Title: Sauce for Shrimp
Categories: Sauce
Yield: 4 Servings

1/2 c Mayonnaise
1 tb Catsup
2 ts Horseradish
1/2 ts Paprika
1/4 ts Worcestershire sauce
Tabasco sauce to taste
2 ts Lemon juice

Combine all ingredients in a blender; mix well. Chill. Serve on seafood.
Makes
3/4 cup.

From . Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.