Title: Shrimp Destin
Categories: S_living, Seafood, Main dish
Yield: 1 Servings

2 lb Unpeeled large fresh shrimp
1/4 c Chopped green onions
2 ts Minced garlic
1 c Butter or margarine --
Melted
1 tb White wine
1 ts Lemon juice
1/8 ts Salt
1/8 ts Coarsely ground pepper
1 ts Dried whole dillweed
1 ts Chopped fresh parsley
2 French rolls -- split
Lengthwi
And toasted

Peel and devein shrimp.Saute green onions and garlic in butter until onions
are tender. Add shrimp, wine, lemon juice, salt, and pepper; cook over
medium heat about 5 minutes, stirring occasionally. Stir in dillweed and
parsley. Spoon shrimp mixture over toasted rolls, and serve immediately.
Yield: 4 servings.NOTE: Shrimp Destin may also be served over hot cooked
rice instead of rolls, if desired.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini