Title: Simple Beef and Tomato Chili
Categories: None
Yield: 6 Servings

1 lb Lean ground beef
1 md Onion; chopped
1 Stalk celery; chopped
2 ts Chili powder
1/4 ts Pepper
2 c Diced tomato
1 c Tomato sauce
2 c Undrained; canned, kidney
-beans

Cost: $ - Preparation Time: 25 minutes Difficulty Level: 2 - Servings: 6

1. In a large skillet, brown the ground beef, onion and celery; drain
excess fat. Stir in the remaining ingredients except beans. Simmer covered
for 35 minutes, stirring occasionally. Stir in beans, and heat through.

NUTRITIONAL INFORMATION per serving 292 Calories; 19g Protein; 21g
Carbohydrate;
15 g Fat; 505mg Sodium

Posted to The Gourmet Connection Recipe Page Newsletter by Gourmet
Connection on Feb 09, 1998