Home     Back


Title: Smoked Whitefish Salad
Categories: Appetizers, Fish, Jewish, Passover, Salads
Yield: 1 Servings

1 pk (8 oz) Philadelphia Cream
-Cheese
1/2 lb Smoked whitefish
2 tb Green onions; finely chopped
1 tb Fresh dill; finely chopped
18 ts Freshly ground pepper

Mix all ingredients until well blended. Refrigerate.

NOTES : Serve with Matzoh or crackers or bagels etc.

Recipe by: Philadelphia Cream Cheese Box

Posted to JEWISH-FOOD digest by Goldtag1 on May 5, 1998