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Smothered Chicken #1
Title: Smothered Chicken #1 Categories: Poultry Yield: 4 Servings 1 lg Fryer; cut up Salt and pepper 1 cn (10-oz) cream of chicken -soup 1/2 cn (4-oz) mushroom pieces; and -liquid 1/2 c Water 2 tb Parsley flakes 1 tb Lemon juice 1 tb Soy sauce Place chicken in roasting pan. Combine remaining ingredients and pour over chicken. Cover and bake at 350 for 1-1/2 hours. Take our and pour off gravy. Bake for 20 minutes. MRS PERCY KALE (ROSEMARY) MARVELL, AR From the book AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |