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So Many Grain Bread
Title: So Many Grain Bread Categories: Bread machi, Grains, Bread maili, Breads, Low fat Yield: 12 Servings ------------------------------FOR 1 LARGE LOAF------------------------------ 1 1/2 ts Active Dry Yeast; rapid or -quick 1 1/2 tb Vital Gluten; optional 1 1/8 c Bread flour 1 1/8 c Whole wheat flour 3 tb Buckwheat flour 3 tb Rye flour 3 tb Soy flour 3 tb Yellow cornmeal 1/3 c Rolled oats 3/4 ts Salt 3 tb Molasses; Or Honey 1 1/2 tb Oil 1 1/8 c Water Load machine in order suggested by manufacturer. Process on White Bread or Regular cycle on lightest crust setting. NOTES : One of our favorites! A very delicious dark, crusty bread. Recipe by: Bread Machine Cookbook V/D.R.German/R. Banghart Posted to Digest bread-bakers.v097.n048 by Reggie Dwork |