Title: Sour Cream Pie
Categories: Pies
Yield: 8 Servings

2 Eggs
1 c Sugar
1 c Thick sour cream
1 c Chopped raisins
1/4 ts Nutmeg
1/8 ts Salt
1 tb Lemon juice
1 Unbaked pie shell

Beat eggs.Add sugar,beating until light.Whip sour cream and fold into
egg mixture.Add raisins,nutmeg,salt and lemon juice. Mix thoroughly.Pour
mixture into pie shell.Bake @ 450 degrees for 10 minutes.Reduce heat to 350
degrees and continue baking for 20 minutes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini