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Title: Sour Cream Raisin Cookies Categories: Cookies, Fruit Yield: 481 Servings 1 c Sugar 1/2 c Shortening 1 ts Vanilla 2 Eggs 2 c Flour 1/2 c Sour cream 1 ts Baking soda 1/2 ts Baking powder 1/4 ts Salt 1/8 ts Ground nutmeg 1 1/3 c Raisins Heat oven to 375*F. Mix sugar,shortening, vanilla, and eggs. Stir in remaining ingredients except raisins. Stir in raisins. Drop dough by rounded teaspoonfuls about 1-inch apart on ungreased cookie sheet. Bake 8-10 minutes or until light brown. Cool slightly; remove from cookie sheet. About 4 Dozen cookies. 75 Calories per cookie. Posted to MC-Recipe Digest by Alice Poe |