Title: Sour Dough Bread Starter - Feed
Categories: None
Yield: 1 Servings

3/4 c Sugar
3 tb Instant mashed potatoes
1 c Warm water

Mix together and add to starter - Cover. At the end of the day, take 1 cup
of starter and return remainder to the refrig. Make bread with this one
cup or throw it away.

Recipe By :

From: Gary Watson Date: Sun, 22 Jan 1995 09:09:32 -0800
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File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip